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DTSTART;VALUE=DATE:20250303
DTEND;VALUE=DATE:20250311
DTSTAMP:20260424T070700
CREATED:20250310T195523Z
LAST-MODIFIED:20250310T195523Z
UID:3741-1740960000-1741651199@raisingthebarnw.com
SUMMARY:Seattle Cocktail Week: Bartender's Circle & Carnival of Cocktails
DESCRIPTION:FIND Renée at Seattle Cocktail Week: March 2-8\n\nWe’re kicking off Seattle Cocktail Week with the 𝐁𝐚𝐫𝐭𝐞𝐧𝐝𝐞𝐫’𝐬 𝐂𝐢𝐫𝐜𝐥𝐞 𝐒𝐮𝐦𝐦𝐢𝐭 3/3-5\, an industry event for professionals.\n‌\nI’ll speak on Tuesday at 3:30 about the Myths of Cocktail Culture in the PNW.\n\n\nFrom the territory days to statehood\, was it just glasses of whiskey and beer at the hundreds of drinking establishments in Washington?\n\n\nWhile the Golden Age of Cocktails was happening east of the Mississippi\, did it affect drinking culture in the PNW?\n\n\nWhat events collided in the early twentieth century that exploded into the deep divisions of wet versus dry?\n\n\n\n\nOn Saturday\, 3/8\, the 𝐂𝐚𝐫𝐧𝐢𝐯𝐚𝐥 𝐨𝐟 𝐂𝐨𝐜𝐤𝐭𝐚𝐢𝐥𝐬 welcomes everyone to taste\, learn\, and experience over 100 brands.\n‌\nFind me at the 𝐋𝐞𝐚𝐫𝐧𝐢𝐧𝐠 𝐋𝐚𝐛 at 1 p.m. to learn how bitters went from the medicine cabinet to the cocktail glass and why you should make your own. You can also find Badass Bitters DIY Bitters Kits\, dozens of distilleries\, and more.\n‌\nSaturday will be a not-to-be-missed event\, from live performers and tastings to hands-on experiences and the learning lab.\nWe’re bringing DIY Cocktail Bitters Kits PLUS some special Mid-century vintage glassware sets. See you Saturday\, March 8th\, Noon to 7 pm.\n 
URL:https://raisingthebarnw.com/event/seattle-cocktail-week-bartenders-circle-carnival-of-cocktails/
LOCATION:Seattle Center\, 305 Harrison St\, Seattle\, WA\, 98109\, United States
CATEGORIES:Classes,Cocktail Class,Mixology Class,Popup Shop,Special Event
ATTACH;FMTTYPE=image/jpeg:https://raisingthebarnw.com/wp-content/uploads/2025/03/SeattleCocktailWk2025.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20250320T180000
DTEND;TZID=America/Vancouver:20250320T210000
DTSTAMP:20260424T070700
CREATED:20250310T183656Z
LAST-MODIFIED:20250310T183657Z
UID:3733-1742493600-1742504400@raisingthebarnw.com
SUMMARY:Tiki Cocktail Class with Commellini Estate
DESCRIPTION:Step out of the cold and into the world of Tiki culture with our first cocktail class of the year. Learn how the forces of 19th-century drinking culture\, Prohibition\, war\, and tourism brought together the proliferation of Tiki culture. Immerse yourself in the stories and master the techniques that ushered in what people drank on the islands and the mainland. Enjoy these tropical delights as we transition to spring!\n  \nCrafted Drinks:\n\n\nTiki’s founding punch swizzle: gold rum\, lime\, mint\, aromatic bitters\, fizzy water\n\n\nWWII-inspired victory cocktail: rhum agricole\, gold rum\, falernum\, allspice\, honey\, lime\, orange bitters\, brandied cherry\n\n\nThe quintessential tiki concoction: gold rum\, dark rum\, grapefruit\, lime\, orange curaçao\, falernum\, pernod\, aromatic bitters\, mint\n\n\nIncluded in the Cocktail Class: \n\nClassic Commellini Pasta\nThree crafted drinks\nMixology and history lessons\nA cocktail recipe booklet\n\nThere will be a bartending station for each pair of guests in the class\, fresh-prepped juices/syrups/garnishes\, and elegant vintage glassware. Shake\, sip\, and savor in style as you deepen your knowledge of cocktails and develop your palate. \nTICKETS + DETAILS HERE!                                                                                                                                      MUST BE 21 and over. The class is limited to 30 guests. \nWhat to Expect: In this intimate\, hands-on cocktail class\, you will be paired up at a station with vintage glassware and classic craft bartending tools. \n+ 3 cocktails included \n+Learn mixology skills \n+Work side-by-side with others to create delicious concoctions. \n+Interact with classmates and the instructor for a rich\, intimate learning experience \n+The class\, including mealtime\, takes approximately 3 hours. \n+Each participant will receive a specialized booklet provided by “Raising the Bar” with 3 cocktail recipes and history about each cocktail! \n+Full Meal Menu including Bread\, Caesar Salad\, and our Pasta Bar Buffet. \n+Raising the Bar will provide all the bartending equipment and supplies. \n+Class is not available to minors under the age of 21. Must bring proof of ID.
URL:https://raisingthebarnw.com/event/tiki-cocktail-class-with-commellini-estate/
LOCATION:Commellini Estate\, 14715 N. Dartford Dr. Spokane\, WA\, Spokane\, WA\, 99208\, United States
CATEGORIES:Classes,Cocktail Class,Mixology Class
ATTACH;FMTTYPE=image/jpeg:https://raisingthebarnw.com/wp-content/uploads/2025/03/Commel-Tiki-March-2025.jpg
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DTSTART;TZID=America/Vancouver:20250323T150000
DTEND;TZID=America/Vancouver:20250323T170000
DTSTAMP:20260424T070700
CREATED:20250112T201248Z
LAST-MODIFIED:20250310T191959Z
UID:3724-1742742000-1742749200@raisingthebarnw.com
SUMMARY:Women Behind the Bar Cocktail Class with Hogwash Whiskey Den
DESCRIPTION:SOLD-OUT CLASS — Are you following our Eventbrite page to get notified when a class goes LIVE? It’s the best way to ensure you get access to tickets ASAP. Go HERE and click “Follow.” \nJoin us for an unforgettable experience at our March cocktail class\, where we’ll dive into the rich contributions of women in cocktail culture! This engaging class will teach you the art of mixology and celebrate the incredible women who have shaped the world of drinks throughout history.\nWe are thrilled to welcome Anu Apte\, the visionary behind Seattle’s acclaimed bars—Rob Roy and Navy Strength\, as well as Vinnie’s Bottle Shop. Anu’s talent and passion have earned her a nomination for this year’s James Beard Foundation’s Outstanding Professional in Cocktail Service\, making this class an event you won’t want to miss!\nDiscover the often-overlooked stories of women who have played pivotal roles in drinking culture\, from Martha Washington and Colonial tavern owners to the trailblazers of the cocktail Renaissance in the early 2000s. This is your chance to honor their legacy while crafting and savoring delicious cocktails inspired by these remarkable women.\nHogwash Whiskey Den’s master mixologist\, Simon\, will guide you through the ingredients with mixology lessons on using the barkeep’s tools and techniques. Raising the Bar’s resident historian\, Renée\, will illuminate the stories and history of the roles of women in cocktail culture. \nTickets are $75 per person. Your ticket includes: \n\nThree crafted drinks\nMixology and history lessons\nAppetizers\nA cocktail recipe booklet\n\nClass includes a bartending station for each pair of guests\, fresh-made and prepped ingredients\, and vintage glassware. \nDon’t miss out on this unique opportunity to learn\, create\, and connect over exquisite libations. Join us and be part of a celebration that skillfully blends history\, empowerment\, and the joy of cocktail crafting! Reserve your spot today! \nMUST BE 21 and over. The class is limited to 30 guests. \nIf you have questions\, please email Renée at owner@raisingthebarnw.com. \nRaising the Bar on Instagram > @badassbarware \nHogwash Whiskey Den on Instagram> @Hogwash Whiskey Den
URL:https://raisingthebarnw.com/event/march-cocktail-class-with-hogwash-whiskey-den/
LOCATION:Hogwash Whiskey Den\, 304 W. Pacific Ave\, Spokane\, WA\, 99201\, United States
CATEGORIES:Classes,Cocktail Class,Mixology Class
ATTACH;FMTTYPE=image/png:https://raisingthebarnw.com/wp-content/uploads/2025/01/Women-and-Cocktails.png
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