Hear the stories, create and taste the magic of The Big Easy's triumvirate of drinks. Celebrate Mardi Gras by experiencing the drinks that made New Orleans the cocktail cradle of America. Part history and part mixology brought together by Hogwash master mixologist, Simon Moorby and cocktail historian, Renée Cebula of Raising the Bar. Hear the stories, […]

Learn, create and enjoy 3 drinks that tell the history of New Orleans, the cradle of American cocktail culture. Laissez le bon temps rouler (let the good times roll) while learning the stories and mixology of the cocktail triumvirate of the Big Easy. Drinks, light appetizers, and souvenir booklet with recipes and stories to share with your […]