Apples are at the core of American drinking traditions beginning in the English colonies. Then, along came Bourbon. These quintessential American flavors combine in the cocktail glass for the perfect autumn experience. Learn about the origins of these ingredients alongside mixing and enjoying three fall cocktails.

Hogwash Whiskey Den’s master mixologist, Simon, guides you through the use of tools and techniques. Raising the Bar’s cocktail historian, Renée, tells the stories behind these popular fall flavors.

Class set-up includes bartending stations with all the necessary tools, fresh-made and prepped ingredients, and vintage glassware. Shake, swirl, and sip in style as you deepen your knowledge of cocktails and develop your palate.

Tickets are $75 per person. Your ticket includes the following:

• Three crafted drinks.
• Mixology and history lessons.
• Appetizers.
• A cocktail recipe booklet.

MUST BE 21 and over. The class is limited to 30 guests. PURCHASE TICKETS HERE! 

If you have any questions, please email Renée at owner@raisingthebarNW.com.

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